Top 5 Easy Homemade South Indian Breakfast Dish Recipes

Idly, Dosa, Upma, Vada, and Uttpam are the top 5 famous South Indian breakfast dishes. In the USA, many restaurants include these items in their breakfast menu. You can also make these South Indian dishes at your home. Nearly all these food items are paired with Sambar and coconut chutney, which makes them lip-smacking.

Introduction

All the desi foodies in the USA are welcomed here for the top 5 famous South Indian breakfast dishes. The South Indian cuisines are sure to make your tastebuds dance to a happy tune. In the United States of America, the cuisines are loved not just by the Indian community but also by the locals. The variety, taste, and innovations of the South Indian dishes were especially loved during the breakfast. Also, several Indian and multi-cuisine restaurants in the USA serve traditional as well as modern mix of authentic South Indian taste as a part of their morning menu. There are various vegetarian & non-vegetarian South Indian items that make a full platelet of breakfast. Let us have a look at these items:

List of top 5 Easy Homemade South Indian Breakfast Dish Recipes:

IDLY

This is the most common and famous South Indian breakfast dish. The idly is basically steamed rice & lentil patty which is consumed with sambar, and chutneys. It is a soft, fluffy, and completely satisfying dish that can be relished any time of the day. Also known as steamed cakes, the idly is light on the stomach but heavy on taste. Sambar and coconut chutney are the most common pairing options, making your morning meal nothing short of royalty. Masala Idly, Rasam Idly, ulavacharu Idly, and many other options are possible here.

DOSA

The mighty dosa – another popular South Indian breakfast dish is very easy to make. It is a crispy, golden delight which is prepared using fermented rice and lentil batter. There are various varieties of dosa that form the breakfast platter in the USA. Plain dosa, masala dosa, spring onion dosa, and many other options are preferred for their lip-smacking taste.

UPMA

If your mood is to relish something wholesome and hearty, then look no further than upma. A porridge-like dish, it is made from semolina (rava) and cooked with various spices, onions, & tomatoes. Hence, having upma as a breakfast meal will not only fill your stomach but it will burst with flavors. You can have this dish either plain or loaded with veggies.

VADA

A magical dish – it is soft on the inside and crispy on the outside. This beloved South Indian dish is perfect for kickstarting your day. Donut-shaped fritters, the vada is made using ground urad dal and spices. These are compulsorily consumed with sambar and coconut chutney which gives it an extra burst of flavor that’ll leave you asking for more.

UTTAPAM

This South Indian delicacy is popular across the USA for its exclusive blend of flavors & textures. It’s a pancake-like dish that offers a delightful medley of tastes, from tangy to spicy. Hence, it is a must-have breakfast food item, especially for those who adore South Indian dishes and cuisines.

Epilogue

These top 5 famous South Indian breakfast dishes will definitely make your stomach happier and your morning brighter. Whether you need a plain dosa, masala idly, mixed veg uttapam, or some other south Indian dish, you can get it from a nearby Indian restaurant. Also, you can prepare these items at home and have a delightful breakfast.